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BOOK
LOCATIONS
EVENTS

MAKE A GROUP ENQUIRY

To make a group enquiry contact us by filling out the form below. Alternatively, call us on 020 7357 6082.

43-51 Great Titchfield Street
Fitzrovia, London W1W 7PQ

020 7927 0840

info@ridinghouse.cafe
ridinghouse.cafe

8 Sir Simon Milton Square
Victoria, London SW1E 5DJ

020 3906 7950

info@railhouse.cafe
railhouse.cafe

171-173 Bermondsey Street
Bermondsey, London SE1 3UW

020 7357 6082

info@villageeast.co.uk
villageeast.co.uk

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FRUITS & GRAINS

cranberry granola (v/n)
4.5
quinoa & coconut porridge, mango & passion fruit compote, goji, seeds (vg)
6.5
fruit cocktail, honey, Greek yoghurt (v)
6.5

EGGS ETC.

spinach Florentine (v)
6.5/11
avocado & feta Benedict
7/11.5
smoked salmon Royale
7.5/12
Kassler ham Benedict
7/11.5
smoked salmon, scrambled eggs
9.5
eggs on toast (v)
6
steak & eggs; 4oz rib eye, fried eggs (gf)
12.5
campfire breakfast; slow-roast pork shoulder, barbecue baked beans, fried eggs (gf)
10
full English (until 1pm); smoked streaky bacon, Lincolnshire sausage, black pudding, fried free-range egg, slow-roast tomato, field mushroom, baked beans, toast
13
full veggie (until 1pm); grilled halloumi, smoked piquillo peppers, fried potato, fried free-range egg, slow-roast tomato, field mushroom, baked beans, toast (v)
11

BAKERY

smashed avocado, sourdough, dill salsa, hazelnut & seed dukkah (vg)
7.5
bacon sandwich, avocado, chilli jam
7
Reuben sandwich; salt beef, sauerkraut, Emmental, gherkin, thousand island dressing
11.5

SWEET TOOTH

malted waffles, caramelised banana, vanilla ice cream (v)
8.5
buttermilk pancakes, berry compote & clotted cream (v)
9.5
buttermilk pancakes, maple syrup & crispy bacon
9.5

FROM 11AM

baked camembert, tomato jam, sourdough toast
12.5
charred baby gem, blue cheese, walnuts (v/gf/n)
7
crispy baby squid, chilli, lime, garlic, tartare
8.5
salt beef & mustard korokke, sriracha mayo
8.5
chopped salad; avocado, palm heart, radish, sweetcorn, garden peas, red onion, croutons, Dijon (vg)
7/11
superfood & herb salad, bulgur wheat, alfalfa sprouts, squash, broccoli, pumpkin seeds (vg)
7/11
stir-fried quinoa, tofu, pak choi, cherry tomatoes, broccoli, chia (vg)
13
black bean, truffled sweet potato & quinoa burger, vegan tzatziki, tomato (vg)
12.5
blackened miso cod, carrot purée, hazelnut miso glaze (gf/n)
20
Thai green mussels, coconut, shallots, coriander, sourdough
15
robata pork chop, burnt shallots, chilli lime glaze
15
smoked Applewood cheeseburger, tomato relish, mayo, gherkin
13

SUNDAY ROASTS FROM 12PM

roast sirloin of beef, Yorkshire pudding, roasted vegetables, horseradish cream, gravy (Sundays only)
18.5
roast of the day (Sundays only)
-

SIDES

chips, aioli (v)
4
grilled sweet potato, horseradish cream (v/gf)
4
purple kale, chilli garlic (vg/gf)
4
triple-smoked streaky bacon (gf)
3.5
free-range eggs (poached/fried) (v/gf)
3.5
oak-smoked salmon (gf)
4
slow-roast tomato (vg/gf)
2.5
field mushroom (vg/gf)
3
baked beans (vg/gf)
2.5
roast potatoes (Sundays only) (vg/gf)
4

FOR THE TABLE

house olives (vg/gf)
3.5
duck fat almonds (n)
3

BREAD

sourdough roll, seaweed butter (v)
3.5
garlic clam bread
4.5
artichoke dip, sourdough toast (v)
6.5

SMALL SHARING

charred baby gem, blue cheese, walnuts (v/gf/n) blue cheese, walnuts
gf
7
mac & cheese, shallot rings, capers (v)
7
Brixham crab, avocado, taramasalata, keta caviar
8.5
crispy baby squid, chilli, lime, tartare
8.5
salt beef & mustard korokke, sriracha mayo
8.5
aged masala lamb chop, green chutney (gf)
7

SALADS

golden beetroot, purple broccoli, radicchio, kale, artichokes (vg/gf)
8.5
chopped salad; avocado, palm heart, radish, sweetcorn, green peas, red onion, croutons (vg)
7/11
superfood & herb salad; bulgur wheat, alfalfa sprouts, squash, broccoli, cabbage, seeds (vg)
7/11

MAINS

black bean, truffled sweet potato & quinoa burger, vegan tzatziki, tomato (vg)
12.5
salmon, asparagus, sun-dried tomato relish, pine nuts (gf/n)
19.5
robata pork chop, burnt shallots, chilli lime glaze
15
port-braised beef short rib, smoked mash, courgette (gf)
22
smoked Applewood cheeseburger, tomato relish, mayo, gherkin
13

SIDES

chips, aioli (v)
4
grilled sweet potato, horseradish cream (v/gf)
4
purple kale, chilli, garlic (vg)
4
mixed leaves, mustard dressing (vg)
3.5

SET LUNCH

2 COURSES
15
3 COURSES
19
rotating selection of our favourites

BREAD

sourdough roll, seaweed butter (v)
3.5
garlic clam bread
4.5
artichoke dip, sourdough toast (v)
6.5
baked camembert, tomato jam, sourdough toast
12.5

SMALL SHARING

charred baby gem, blue cheese, walnuts (v/gf/n)
7
mac & cheese, shallot rings, capers (v)
7
Brixham crab, avocado, taramasalata, keta caviar
8.5
crispy baby squid, chilli, lime, tartare
8.5
salt beef & mustard korokke, sriracha mayo
8.5
aged masala lamb chop, green chutney (gf)
7

RAW

gin-cured salmon, daikon, £10.5 avocado & jalapeño mousse, coriander nam jim (gf)
10.5
yellowfin tuna tartare, avocado, crispy shallots, wasabi & mirin dressing
12

SALADS

golden beetroot, purple broccoli, radicchio, kale, artichokes (vg/gf)
8.5
chopped salad; avocado, palm heart, radish, sweetcorn, green peas, red onion, croutons (vg)
7/11

MAINS

stir-fried quinoa, tofu, pak choi, cherry tomatoes, broccoli, chia (vg)
13
truffled portobello & spinach Wellington, asparagus, spring beans, chestnuts (vg/n)
17
black bean, truffled sweet potato & quinoa burger, vegan tzatziki, tomato (vg)
12.5
Thai green mussels, coconut, shallots, coriander, sourdough
15
blackened miso cod, carrot purée, hazelnut miso glaze (gf/n)
20
salmon, asparagus, sun-dried tomato relish, pine nuts (gf/n)
19.5
robata pork chop, burnt shallots, chilli lime glaze
15
port-braised short rib, smoked mash, courgette (gf)
22
smoked Applewood cheeseburger, tomato relish, mayo, gherkin
13

SIDES

chips, aioli (v)
4
grilled sweet potato, horseradish cream (v/gf)
4
green beans, satay dressing (v/n)
4.5
purple kale, chilli, garlic (vg/gf)
4
mixed leaves, mustard dressing (vg)
3.5

speculoos cheesecake, passion fruit sauce
7
apple tarte tatin, vanilla ice cream, popping candy
7.5
raspberry & white chocolate tart
6
chocolate fondant, vanilla ice cream, raspberry flakes
7
ice creams & sorbets; please ask for today's choice of Jude's ice cream & sorbets
4.5 / 5.5
artisan cheese
9.5

FIZZ

SAFFRON SPRITZ saffron-infused Tanqueray gin, rhubarb liqueur, Chandon rose, tonic water
11
BITTER LAKE Campari, Dubonnet, Champagne, soda
11
PINK + WHITE Koko Kanu coconut rum, Campari, lemon, prosecco
9.5
GARDEN LEAVE Hendrick's gin, Champagne, elderflower, lemon
11

SHORT

HERB RITTS basil-infused Ketel One vodka, ginger, lime, egg white
9
STARBOARD Foursquare spiced rum, Plymouth sloe gin, apricot, lime
9.5
GREEN SMOKE Ilegal mezcal, cucumber, elderflower, lemon
12.5
CHAIRMAN'S SOUR Chairman's Reserve spiced rum, limoncello, Chartreuse, lime, Peychaud's bitters
11

ROCKS

HOME IN ONE PEACH Foursquare spiced rum, peach liqueur, Noilly Prat, orange bitters
9.5
UMEBOSHI NEGRONI Tanqueray gin, Noilly Prat, Campari, Akashi Tai plum umeshu, plum bitters
10
HOLY SMOKE Laphroaig 10yo Scotch whisky, Cocchi Barolo Chianto, Angostura bitters, cherry bitters, Paychaud's bitters
11
GELATERIA Appleton white rum, Chartreuse, pistachio, lemon, egg white
9.5

LONG

CORAL LEAF rosemary-infused Ketel One vodka, raspberry, orange, lime, ginger ale
9.5
LYCHEE LEISURE Ketel One vodka, lychee liqueur, mandarin, pomegranate, lemon, ginger ale
10
PINEAPPLE EXPRESS Koko Kanu coconut rum, mango, pineapple, kiwi, lime
9.5
KICKING MULE Evan Williams, honey bourbon, chilli, lime, ginger ale
9